At the suggestion of one of my readers, I tried Bengal Spice. What a great suggestion! To quote the Blendmaster’s Notes on the side of the box, “Brimming with cinnamon, ginger, cardamon and cloves, a cup of our aromatic Bengal Spice tea is like a trip to an exotic spice market in a faraway land. The adventurous blend is our caffeine-free interpretation of Chai, a piquant brew traditionally made with black tea. Try Bengal Spice with milk and sugar for a true Chai experience.”
I love chai tea and chai tea lattes. This tea works well with milk and sugar or with just milk or just plain. As soon as I open the box, I smell the tea and smile. It smells just as good while it is steeping. And it tastes just as good as it smells. Give this tea a try. You’ll be glad you did!